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  • $14.99
    Arroz con Mariscos
    Price : $14.99

    Yellow rice mixed with fresh shrimp, squid, mussels and scallops. Served with a side salad.

    *Available in Sterling location only.

  • $13.99
    Ceviche Mixto
    Price : $13.99

    Shrimps, scallops, squid and fish marinated in lemon juice with authentic zesty spices. Served with sweet potatoes and corn on the cob. Peruvian style.

    *Available in Sterling location only.

  • $15.99
    Jalea
    Price : $15.99

    Deep-fried seafood combination, seasoned in flour and breadcrumbs. Served with yuca and salsa criolla.

    *Available in Sterling location only.

  • $9.99
    Mojarra Frita
    Price : $9.99

    Fried Rockfish served with rice, potato and the choice of salad or salsa criolla.

    *Available in Sterling location only.

Reviews

This place is the real deal. The chicken is always tender and each time is like the first time. Plantains are hard to make properly but they do it. Let's just say I've refused to visit commercial chicken joints since I found this place.
Kanda K.

The food was the best I have had in years. AMAZING is an understatement. WOW!!!
Joe Blythe

Finger-licking good! I tried this place after reading the yelp reviews and I'm glad I did. I ordered a half-bird with black beans and rice for less than $8. The chicken was very flavorful. The skin was slightly crisp and the meat moist. I like spicy food so I enjoyed the green sauce with the chicken and the rice and black beans. I have eaten Peruvian food once before but I enjoyed this meal much more. I got my meal to go and it came out quickly and hot. My plan was to make it 2 meals but I couldn't stop after the first quarter. Needless to say this spot is new favorite of mine.
Omar G - YELP

My wife and I are always looking for good Peruvian food. Her family is Peruvian, so she is pretty critical of Peruvian dishes - as am I. Pollo Factory is HANDS DOWN the BEST Peruvian joint we have found in the entire D.C. Metro Area. The El Pollo Rico comparison is out of place, I personally think EPR doesn't even compare. The chicken is awesome. The Yucca is fried to perfection. The Chicharones are hands down the best I've ever had. I think next time I'm going to dig into the anticuchos.
Martin G.